As a trained chef patissier, Jenny prides herself on making custom cakes for her customers that not only look but also taste amazing. She is happy to make cake flavours to suit you and your guests, ranging from a vanilla, chocolate, red velvet, lemon, carrot and many more all with buttercreams to compliment. Or perhaps you would like a more traditional fruit cake?

 

Need to account for special dietary requirements such as gluten or dairy free? Jenny makes delicious cakes to suit your needs.